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Organic scenarios for Denmark
Table 7.4 Changes in prices and exports (%) of primary and processed agricultural products (Jacobsen & Frandsen 1999)
Prices
Export
Present yield level
Improved yield level
0- import
15- 25% import
91.3
43.2
34.2
-100.0
Greenfeed
12.9
11.4
5.3
-4.1
Beef
-0.9
-0.4
Milk
0.4
0.2
0.3
0.1
Pork
48.4
17.3
49.4
14.0
Poultry and eggs
58.3
40.6
59.0
32.5
Processed agricultural products:
Cattle slaughtering
-1.5
-0.8
-1.3
-0.6
5.9
3.2
5.1
2.2
Pig slaughtering
27.0
9.4
27.9
7.8
-90.8
-38.7
-70.0
-5.9
Dairies
-1.0
-0.7
4.0
2.6
3.0
1.6
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