AMAP Greenland and the Faroe Islands 1997-2001
Species
Tissue
N
SPCB
SPCB10
S
DDT
SCHL
SHCH
SCBz
Toxaphene
Deep sea shrimp
meat
11
Mean
1.70
0.69
0.15
0.51
0.06
0.69
Sd
2.93
0.87
0.07
0.11
0.04
0.19
Snow crab
meat
5
Mean
2.15
1.97
3.52
0.36
0.48
0.07
Sd
0.82
1.34
0.87
0.16
0.18
0.10
liver
5
Mean
69.5
41.2
37.9
5.25
2.36
3.04
Sd
75.9
44.8
46.2
4.46
1.64
2.83
Atlantic cod
meat
9
Mean
3.96
1.44
0.60
0.43
0.13
0.27
Sd
3.27
1.86
0.30
0.09
0.07
0.10
liver
3
Mean
162
53
82.8
65.2
15.1
17.5
Sd
24.4
8.61
18.6
19.9
1.0
2.3
Redfish
meat
5
Mean
9.31
3.17
4.75
3.45
0.66
0.92
Sd
6.06
2.05
3.96
2.77
0.57
0.69
Atlantic salmon
meat
7
Mean
17.9
5.96
12.0
5.1
3.77
1.84
Sd
5.26
1.71
3.97
2.04
1.9
0.72
Capelin
meat
10
Mean
6.12
1.84
5.62
3.38
0.45
0.92
Sd
1.45
0.41
1.01
0.68
0.20
0.25
Greenland halibut
meat
6
Mean
26.7
11.5
14.5
0.88
4.71
0.31
Sd
17.1
7.04
8.21
0.54
1.96
0.19
liver
5
Mean
1147
492
205
4.58
44.7
3.34
Sd
2165
921
286
1.27
49.9
3.97
Thick-billed murre
meat
19
Mean
19.7
8.42
6.97
4.97
0.729
3.95
27.3
Sd
11.1
5.03
5.22
5.17
0.238
2.37
9.19
liver
5
Mean
20.2
8.81
8.11
4.57
0.629
6.47
53.0
Sd
6.10
2.95
3.41
1.31
0.171
2.14
15.1
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