Kortlægning af kemiske stoffer i forbrugerprodukter, 55 – Kortlægning af læbeplejeprodukter med duft, smag m.v.

Referencer

1. Informationscenteret for Miljø & Sundhed. Legetøj med parfume indeholder allergifremkaldende stoffer. www.miljoeogsundhed.dk 2004. Available from: http://www.miljoeogsundhed.dk/artikel_disc.asp?artikelID=4691.

2. Nielsen NH, Linneberg A, Menné T, Madsen F, Frølund L, Dirksen A, et al. Allergic contact sensitization in an adult Danish population: two cross-sectional surveys eight years apart (The Copenhagen Allergy Study). Acta Dermato-Venereologica. 2001;81(1):31-4.

3. Duus Johansen J. Contact allergy to fragrances: clinical and experimental investigations of the fragrance mix and its ingredients. Contact Dermatitis. 2002;46(Suppl 3):1-31.

4. Lodén M. Ren, Mjuk Och Vacker - Kemi Och Funktion Hos Kosmetika. Stockholm: Apotekarsocieteten; 2003.

5. Miljøministeriets bekendtgørelse om kosmetiske produkter, nr. 489 af 12. juni 2003.

6. Sell CS. Discovery and Design of Novel Molecules. A Fragrant Introduction to Terpenoid Chemistry.The Royal Society of Chemistry; 2003.

7. Bartoshuk et al. From Sweets to Hot Peppers: Genetic Variation in Taste, Oral Pain and Oral Touch. In: Bell G, Watson A, editors. Tastes & Aromas. University of New South Wales Press Ltd., University of New South Wales, Sydney, Australia; 1999.

8. Secondini O. Handbook of Perfumes and Flavors. New York (NY): Chemical Publishing; 1990.

9. Rowe D. High Impact Aroma Chemicals. In: Swift KAD, editor. Advances in flavours and fragrances: from the sensation to the synthesis. The proceedings of flavours and fragrances 2001: from the sensation to the synthesis, University of Warwick, Coventry 2001. Cambridge: Royal Society of Chemistry; 2002.

10. Mollet H, Grubenmann A. Formulation Technology: Emulsions, Suspensions, Solid Forms. Weinheim: Wiley-VCH; 2001.

11. Cosmetic Ingredient Review Expert Panel. Final Report on the Safety Assessment of Fossil and Syntethic Waxes. International Journal of Toxicology. 1984;3(3).

12. Lanzendörfer G. Lipidic Ingredients in Skin Care Formulations. In: Förster T, editor. Cosmetic Lipids and the Skin Barrier. 1st ed. Marcel Dekker Inc.; 2004.

13. Cosmetic Ingredient Review Expert Panel. Final Report on the Safety Asessment of Stearyl Alcohol, Oleyl Alcohol and Octyl Dodecanol. International Journal of Toxicology. 1985;4(5).

14. Geeignete Brustwarzenpflegeprodukte (2004). Schweizerische Stiftung zur Förderung des Stillens.

15. Riley AJ,Priston RA. Chronic toxicity studies on white oils. Brussels: CONCAWE; 2004.

16. Eupean Commission. Opinion of the Scientific Committee for Food on: Mineral and synthetic hydrocarbons. Scientific Committee on Food (SCF) 1995 Sep 22. Available from: http://europa.eu.int/comm/food/fs/sc/scf/reports/scf_reports_37.pdf.

17. Noti A, Grob K, Biedermann M, Deiss U, Brüschweiler BJ. Exposure of babies to C15-C45 minaral paraffins from human milk and breast salves. Regul Toxicol Pharmacol. 2003;38:317-25.

18. Miljøministeriets bekendtgørelse om klassificering, emballering, mærkning salg og opbevaring af kemiske stoffer og produkter, nr. 329 af 16. maj 2002.

19. Nielsen E, Thorup I, Schnipper A, et al. Children and the unborn child. Exposure and susceptibility to chemical substances - an evaluation. Miljøstyrelsen, Miljø- og Energiministeriet; 2001. (Environmental Project No. 589).

20. Technical Guidance Document on Risk Assessment in Support of Commission Directive 93/67/EEC on Risk Assessment for New Notified Substances, Commission Regulation (EC) 1488/94 on Risk Assessment for Existing Substances and Directive 98/8/EC of the European Parliament and of the Council Concerning the Placing of Biocidal Products on the Market. Part I. 2nd ed. Luxembourg: Office for Official Publications of the European Communities: European Commission, Joint Research Centre, European Chemicals Bureau, Institute for Health and Consumer Protection; 2003.

21. Gangolli S, editor. The Dictionary of Substances and their Effects (DOSE) [database on the Internet]. Royal Society of Chemistry. Cambridge: Royal Society of Chemistry; 1999 [cited 2004 Nov 1]. Available from: http://www.rsc.org/dosesearch.

22. European Communities, editor. IUCLID [database on the Internet]. European Communities, Joint Research Centre, Institute for Health and Consumer Protection, European Chemicals Bureau. [updated 2000]. Available from: http://ecb.jrc.it/esis/.

23. Council of Europe. Chemically-Defined Flavouring Substances. Strasbourg: Council of Europe Publishing; 2000.

24. Orientering fra Miljøstyrelsen nr. 8, 2004. Listen over uønskede stoffer 2004. Miljøstyrelsen 2004. Available from: http://www.mst.dk/
udgiv/publikationer/2004/87-7614-312-0/html/
.

25. Europa-Parlamentets og Rådets Direktiv 2003/15/EF af 27. februar 2003 om ændring af Rådets direktiv 76/68/EØF om indbyrdes tilnærmelse af medlemsstaternes lovgivning om kosmetiske midler.

26. Hazardous Substances Data Bank (HSDB). National Library of Medicine, Bethesda, Maryland. Thomson MICROMEDEX®, Greenwood Village, Colorado, USA [updated 2004]. Available from: http://csi.micromedex.com.

27. Safety evaluation of certain food additives. Geneva: World Health Organization; Joint FAO/WHO Expert Committee on Food Additives; 1999. (WHO food additives series; 42

28. Bickers DR, Calow P, Greim HA, Hanifin JM, Rogers AE, Saurat JH, et al. The safety assessment of fragrance materials. Regul Toxicol Pharmacol. 2003;37(2):218-73.

29. European Commission. Opinion Concerning Fragrance Allergy in Consumers. SCCNFP. 1999 Dec 8. Available from: http://europa.eu.int/comm/health/ph_risk/committees/sccp/documents/out98_en.pdf.

30. Reynolds JEF, editor. Martindale: the Extra Pharmacopoeia. 31 ed. London: Royal Pharmaceutical Society; 1996.

31. Bauer K, Garbe D, Surburg H. Common Fragrance and Flavor Materials: Preparation, Properties and Uses. 4th ed. Weinheim: Wiley-VCH; 2001.

32. Rietschel RL, Fowler jr JF, editors. Fisher's Contact Dermatitis. 5th ed. Philadelphia (PA): Williams & Wilkins; 2001.

33. Clayton GD, Clayton FE, editors. Patty's Industrial Hygiene and Toxicology - 2A: Toxicology. 3rd ed. New York (NY): Wiley; 1981.

34. International Agency for Research on Cancer (IARC) Monographs on the Evaluation of Carcinogenic Risk of Chemicals to Humans. Vol 36: Allyl Compounds, Aldehydes, Epoxides and Peroxides. Lyon: World Health Organization, IARC; 1985.

35. National Toxicology Program (NTP). NTP technical report on the toxicology and carcinogenesis studies of methyleugenol (CAS no. 93-15-2) in F344/N rats adn B6C3F1 mice (gavage studies). NTP TR 491.U.S. Department of health and human services. Public Health Service. National Institute of Health; 2000.

36. European Commission. Opinion concerning Methyleugenol adopted by the SCCNFP during the 14th plenary meeting of 24 October 2000. SCCNFP. 2000 Oct 24. Available from: http://europa.eu.int/comm/health/ph_risk/committees/sccp/sccp_opinions_en.htm.

37. The European Agency for the Evaluation for Medicinal Products (EMEA). Final position paper on the use of herbal medicinal products containing methyleugenol. March 2004 [cited 2004 Nov 4]. Available from: http://www.emea.eu.int/pdfs/human/hmpwp/033703en.pdf.

38. Chemical Carcinogenesis Research Information System (CCRIS). The National Cancer Institute (NCI). Toxicology Data Network (TOXNET®) [updated 2003]. Available from: http://toxnet.nlm.nih.gov/.

39. European Commission. The SCCNFP's Notes of Guidance for the Testing of Cosmetic Ingredients and their Safety Evaluation. 5th Revision. SCCNFP. 2003 Oct 20. Available from: http://europa.eu.int/comm/health/ph_risk/committees/sccp/sccp_opinions_en.htm.

40. Rastogi SC, Johansen JD, Frosch P, Menné T, Bruze M, Lepoittevin JP, et al. Deodorants on the European market: quantitative chemical analysis of 21 fragrances. Contact Dermatitis. 1998;38(1):29-35.

41. Cadby PA, Troy WR, Vey MG. Consumer exposure to fragrance ingredients: providing estimates for safety evaluation. Regul Toxicol Pharmacol. 2002;36(3):246-52.

42. Rastogi SC, Johansen JD, Menné T. Natural ingredients based cosmetics: content of selected fragrance sensitizers. Contact Dermatitis. 1996;34(6):423-6.

 



Version 1.0 Marts 2006, © Miljøstyrelsen.